Is a dish commonly found in the food industry, particularly in restaurants that offer Japanese or fusion cuisine. , "tempura cheesy fillet" likely refers to a fillet of fish that has been coated in tempura batter and deep-fried until golden and crispy, with a cheesy filling or topping. The cheese may be melted inside the fish fillet or sprinkled on top before or after frying. This dish offers a combination of crunchy tempura coating, tender fish, and gooey melted cheese, creating a flavorful and indulgent seafood dish.
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